A Taste of India - Mosman has been serving customers at its Mosman's premises since 1989. Its co-owners, Zahirul and Zinny are both experienced restaurateurs. Before arriving in Sydney, Zahriul operated two sucessful restaurants in the UK.
A Taste of India - Mosman offers a wide sample of dishes from different regions of India.
From the north, A Taste of India - Mosman offers a selection of dishes cooked in the Tandoor (a traditional clay oven). Northern India is a cold place and the dishes from this area have creamy sauces with meat and dry nuts.
From the south A Taste of India - Mosman offers vegetarian and spicy dishes. This coastal food is tangy, hot and spicy and the sauces are often thickened with coconut cream.